Japanese entree recipe

Tonkatsu. Juicy crispy pork loins coated in panko breadcrumbs and deep fried. This delicious pork dish is usually served with a tangy sweet tonkatsu sauce. It’s a common way to cook pork in Japan. Ready in under 30 minutes. #japanese food #katsu sauce recipe #pork katsu recipe

Japanese Katsu Bowls with Tonkatsu Sauce are the ultimate comfort food, combining crispy, golden cutlets with fluffy rice and a savory-sweet sauce. This simple yet flavorful recipe is perfect for a quick weeknight dinner or an indulgent treat that feels like dining out.

Make your Japanese meal 🍜🍚🍣🍤✨ #food #foodaesthetic #delicious #meat #fish #snack #meal #makeyourown #yummy

Shiozake is a classic Japanese breakfast dish made with fresh salmon fillets seasoned with salt, often served with rice and miso soup. Here, I will share all the tips to make it perfect every time.

Japanese katsu curry made with crispy panko breaded chicken served with a sweet, savory and satisfying Japanese curry sauce over a bed of warm rice is the ultimate comfort dish.

This classic Oyakodon (Japanese Chicken and Egg Rice Bowl) is a quick, easy, and comforting meal made with tender chicken, silky eggs, and a savory dashi-based sauce over steamed rice. Ready in under 30 minutes, this one-pan Japanese rice bowl is perfect for busy weeknights.

Oden is a Japanese winter stew made with root vegetables, tofu, and fish cakes. This vegan version is packed with umami flavor and is perfect for a cold.#Oden_Recipe_Japanese #Traditional_Japanese_Food_Recipes #Oden_Recipe #Winter_Stew

This Korokke recipe brings you classic Japanese croquettes with a fluffy, creamy inside and a perfectly crispy panko coating. Made with mashed potatoes, ground beef, and vegetables, these savory Japanese croquettes are a popular comfort food. Serve them hot with tonkatsu sauce for a deliciously authentic Japanese dish that’s easy to make at home!

Discover 25 simple Japanese recipes that bring the flavors of Japan right to your kitchen. From easy one person dinner recipes to healthy fish recipes Japanese, these dishes are perfect for anyone looking to enjoy Japanese home cooking recipes. Whether you're preparing for a cozy Japanese Thanksgiving or need comforting Japanese sick food, you'll find options that warm the soul. Explore Japanese winter recipes and meal prep ideas that make cooking a breeze. These Japanese inspired recipes…

Lightly sweet yet savory, Tamagoyaki (Japanese Rolled Omelette) is flavored with dashi stock and makes a delightful Japanese breakfast or side dish for your bento lunches. Primarily enjoyed in the Kansai (Osaka) region, this tamagoyaki is a dashi-forward Dashimaki Tamago.

This rich and flavorful Japanese-style white stew is made with chicken and vegetables simmered in a delicious creamy homemade broth. Perfect with a warm baguette for a delicious and comforting meal.

Beef Yakisoba Noodles is a savory, spicy, and satisfying dish your tastebuds will go crazy for! Tender beef, crisp broccoli, and chewy noodles are charred to perfection, then covered in a fragrant sauce featuring soy, fish sauce, garlic, and ginger. With just 15 minutes of cooking time, this Japanese-inspired recipe is great for busy weeknights!

Elevate your dinner with a range of Japanese side dishes! In Japanese cuisine, a variety of distinct side dishes come together to complete a meal, offering everything from crisp salads with bold dressings to rich, simmered creations. Whatever your occasion, there's a Japanese side dish to match. Dive into my collection of 15 delicious and simple Japanese side dish recipes to complement your next meal!

Ever had that moment when you’re eating something so good you’re already thinking about the next bite? In Japanese, we call it “Yamitsuki”. This collection of recipes covers a range of easy Japanese appetizers and sides that will have you making them on repeat!

Japchae is a traditional Korean stir-fried noodle dish that will impress your family and friends with its vibrant colors and delicious flavors.