Magnolia banana bread

We had a hard time picking a first recipe to try out of the new Magnolia Table cookbook, but this recipe for banana bread ended up being a great choice! It's simple and easy, but a little creativity takes this classic to new heights!

When it comes to recipe reviews, I will not waste anyone’s time and or bore you with long unrelated jargon and have you scroll through endle...

I’ve shared a few banana bread recipes here on the blog over the years. Throw all of those away because this one from Magnolia Table is the last one you will ever need! I think there are a c…

As this week was the first week of school for many, I thought it was perfect to showcase Joanna’s After School Banana Bread (p.69) as a first week treat. Not only was the banana bread featured this week of cooking through Magnolia Table in a year, but also Joanna Gaines' Beef Tenderloin (p.250) and Pickled Jalapenos (p.255). Each of these recipes was surprising in its own way and most will be items...

Joanna serves this banana bread as a school day breakfast for her kids—and your family won't be able to resist it, either.

You can find the recipe here on Joanna Gaines Blog (which I adore and read religiously). Here is the recipe: 1cup sugar 1 stick softened butter 2 eggs 4 mashed bananas (very ripe) 2 cups flour 1 ts…

Banana Bread Recipe | Joanna Gaines | Back to School | Magnolia Market | Waco, TX |

This is the second installment of my series of recipes inspired by New York City! One of NYC's most famous dessert shops is Magnolia Bakery, and I'm excited to present to you my copycat recipe for their famous original banana pudding!

This maple banana bread will quickly become a family favorite. Made with maple syrup and topped with a maple frosting. Delicious!