Mediterranean ahi tuna recipe

Delicious Blackened Ahi Tuna Recipe is a flavorful seared tuna with bold spices. Perfect for seafood lovers!

Healthy and Delicious Simple Seared Ahi Tuna. This dinner is deceptively easy to make, if you've been nervous to try it at home, I explain how to do it!

Deliciously seared tuna steaks topped with a zesty lemon caper butter, perfect for a light yet flavorful meal. This recipe is quick to prepare and offers a taste of the sea paired with fresh herbs and citrus.

This seared pepper tuna recipe is simple but elegant. Meaty and tender this fish taste even better with a lemon cream sauce for tuna steaks. Only 15 minutes to make this low carb high protein meal.

These Grilled Ahi Tuna Steaks are marinated in a flavorful soy sauce and honey marinade then perfectly seared on each side.

These Mediterranean Tuna Steaks marry together a wonderful Tuscan tomato and basil sauce with classic Mediterranean flavors. So delicious!

Simple blackened ahi tuna steaks for a delicious fall dinner. These flavorful blackened ahi tuna steaks are marinated in a smoky spice blend and seared to perfection, combining bold spices with tender ahi tuna for a delicious meal. The best blackened ahi tuna steak pan seared in cast iron skillet or frying pan. Add this to your main dish recipe or fall dinner recipes for weeknight treat or delicious dinner idea for a special occasion.

The seared tuna is so flavorful with the tangy and salty marinade made of ginger, garlic, soy sauce, and fresh lemon and lime juice. The tuna combined with avocado, mango, and cucumber drizzled with the leftover marinade is a mouth-watering and very satisfying meal.

Ahi Tuna Tacos loaded with cabbage, cilantro, and radishes, topped with spicy sriracha mayo. Delicious and ready in under 20 minutes!