Paleo apple cinnamon bread

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This apple cinnamon bread is super moist and sweet perfect for breakfast or a healthier dessert! You'll be obsessed with the crunchy cinnamon sugar layer and topping! Made with almond flour and coconut sugar to keep it paleo, gluten free, dairy free and refined sugar free.

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This quick bread recipe could not be easier: just dump all the ingredients into a bowl and mix! Soon you'll have a rich, fluffy loaf full of juicy chunks of apple and warm spices. Extra virgin olive oil gives it a healthy base of complex flavor. No added sweetener at all means you can treat yourself without any refined sugar. And if you want to make it a little more special, try it with the maple glaze! If you do, make sure to chill your coconut milk in the fridge for at least 24 hours…

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