Pineapple souffle bake

RIDGEFIELD, Conn. -- It's Easter and no doubt you're celebrating with friends and family. Make the day "sweeter" with this recipe from DeCicco Family Markets in Ridgefield. The pineapple ba…

Great as a dessert or a side dish with ham, this easy Pineapple Souffle only has a couple easy ingredients and a few minutes of prep!

Utterly simple, this down-home bread pudding-like of butter, sugar, eggs, white bread cubes, and crushed pineapple is irresistible as either a dessert or side dish. That long-lasting, favorite white bread is recommended as the best bread of choice.

preheat oven to 350 Put butter in either 8x8 glass baking dish or souffle pan and melt butter in the preheating oven. Remove when fully melted. Drain pineapple. Beat 3 eggs...

This easy baked pineapple casserole uses just a few basic pantry ingredients and comes together in minutes. It's just like something grandma would make!

Looking for an extra, easy side dish for Easter dinner? This rich, bright and sweet Pineapple Soufflé Bake is a recipe from my dear sister-in-law. This dish was part of almost every family holiday buffet! It’s a perfect partner to ham – we’ve included this favorite with turkey and just about any other dinner. Pineapple soufflé... »

Pineapple Souffle sounds so fancy! When you make this mouth watering dish your guests will think you've become a gourmet cook that spent hours slaving in the kitchen. No one will know that you threw it together in...literally...minutes!

Enjoy Scalloped Pineapple with its sweet pineapple and buttery bread. Quick prep, simple ingredients, and perfect for any meal or occasion.

Mix all wet ingredients together in a very large bowl gently fold in the bread cubes and pour into an "un greased" 13x9 baking dish bake at 350 for 45-55 minutes...

Discover the simplest way to make a delicious Pineapple Casserole that will impress your guests and elevate your cooking skills.