Recipes using harissa paste

Spice up your meals with these 40+ Harissa Recipes! Harissa is a versatile North African chili paste that adds depth and flavor.

This Trader Joe's Harissa Paste (Traditional Tunisian Harissa) will add flavor and spice up almost ANY dish! Here are just 21 ways to use it!

Discover what is harissa, its origins, uses in cooking, and delicious substitutes to elevate your dishes with this flavorful North African chili paste.

Harissa chicken pasta is a super flavorful dish that’s just perfect for a weeknight dinner. It’s a great way to spice up your usual chicken pasta dish, and you can have it on the table in just 30 minutes.

A must-try Harissa Chicken Recipe with garlic, onions, and a quick homemade harissa paste. Video and tips included.

What adds flavor, heat, smokiness, and a vibrant red color to your food? Harissa! Here's how to use the condiment to kick up your food a notch.

Follow all our tips on how to make an authentic harissa paste, which is a traditional North African spicy red chilli condiment that has so many uses.

This honey harissa chicken recipe is amazing! The sticky thighs are cooked in a sweet, spicy harissa honey mixture with tomatoes and onions.

Imagine all the possibilities for amazingly easy harissa dishes when you’re cooking with this North African spice mixture! It’s so versatile! So what is harissa? Let me introduce you to the chili sauce or ketchup of the Middle East. It originated in Tunisia. Traditionally created to season goat, lamb, or fish stew, harissa’s popularity grew rapidly. It soon spread to other countries like Libya, Algeria, Morocco, France and Germany.

Harissa chicken thighs is a spicy, flavorful chicken dish with a complex flavor, made using harissa chile paste. It is versatile, and you can easily control the heat level so all your family members can enjoy it!