Seafood carbonara

This shrimp and bacon pasta carbonara is an absolutely delicious, easy-to-make weeknight meal the whole family will love. Made with just a few simple ingredients, this dish comes together in less than 30 minutes, making it a perfect option for busy weeknights. And because it's so tasty, you'll definitely want to make extra so you can have leftovers for lunch the next day!

This shrimp carbonara has got all the decadence you crave from a carbonara sauce, with a healthy, lightened up, seaside twist!

This best-ever spaghetti carbonara from Boston chef Matt Jennings gets Yankee flavor from clams (surprise!).

Perfectly seared scallops served with a quick and simple carbonara pasta.

Bring the taste of Olive Garden to your kitchen with this Chicken and Shrimp Carbonara. This creamy pasta dish combines tender chicken, succulent shrimp, and crispy bacon in a luscious Parmesan cream sauce that clings beautifully

Of all Italian cuisine, carbonara pasta is one of the most popular and simplest to make. Classically, it’s made by combining raw eggs, cooked pasta, and parmesan.

Discover Spaghetti Carbonara di Mare—Seafood Carbonara! A seafood pasta with the classic egg sauce famous to the Roman Carbonara. There are several variations—and no hard and fast rules—in Italy for making this #seafood #pasta #recipe. It's particularly popular during the #italian #christmas #holiday and along the coast.

This tasty shrimp carbonara is such a treat! Tender pasta is coated in a delicious, cheesy sauce and tossed with succulent shrimp. You'll love it!

Restaurant-quality pasta made right at home in 25 minutes. Not to mention the creamy sauce with crisp bacon and tender-juicy shrimp!

A quick and easy pasta dish that is perfect for busy families, yet so incredibly tasty you'll want to make it for company.