Thai basil eggplant recipe

You'll love this bold flavored Thai basil eggplant! This fast and easy vegetable side dish is packed with umami and sweet garlic basil sauce.

Eggplant tossed in a sweet and salty sauce, this Thai Basil Eggplant is a delicious way to enjoy eggplants. Vegan and gluten-free, goes well with rice!

Fresh eggplant, peppers, mushrooms, and onions are drenched in a savory mix of hoisin, soy sauce, and spices. Get the recipe!

Japanese Eggplant with Chicken and Thai basil stir-fry wakes up your taste buds with Thai basil and tender Japanese eggplant and is so easy to make at home.

Thai-style, Eggplant stir-fried with Basil and Chili garlic sauce (Pad Prik Pao Ma Keua Praw) is soft, spicy and a little sweet recipe. Thai basil adds a very fresh flavor to this vegan, gluten free and delicious stir fry eggplant recipe. A simple sauce, eggplant, onions, peppers, and Thai basil come together quickly to make a delicious vegan side dish or main meal dish when served over rice, noodles, or quinoa.

Thai Basil Eggplant Stir Fry is a quick yet flavorful meal of Chinese eggplant, veggies, and a delicious stir fry sauce. This naturally vegan dish takes only 25 minutes to make.

🍆 I used to eat Thai food at least once a week in college, and I’ve had a soft spot for it ever since ☺️ Thai basil eggplant is one of my… | Instagram

Cooking this dish involves the meditative turning of aubergines until they bronze and soften, and sweating down onions until they glisten like ruby slices. It’s the perfect thing to cook when you have a friend in the background to chat to – especially when there are more meals to be discussed

For those who resolved to eat more vegetables in 2018, the UK chef’s vegetarian cookbook has plenty of tasty options

This Thai Basil Eggplant Stir-fry is a tasty way to enjoy eggplant. The Thai basil and chili garlic sauce make this dish extra fragrant, and you can't go without serving it with fresh rice. It's easy to make and ready in 20 minutes!