Vegan pierogi

Have you guys ever had pierogi? I used to enjoy them all the time before I went vegan. They are a Polish dumpling and they are delicious. I stuffed these with potato and vegan cheddar but there are many delicious combinations you can put in there! Either way you are sure to love these dumplings....Read More

Craving comfort food but need a vegan option? Look no further! 😋 These crispy potato and cheese vegan pierogi are your new go-to treat. Packed with flavor and nutrients, you'll love indulging in these plant-based delights. 🥔💚

These vegan pierogies are a dairy-free take on a popular Polish dish. This comfort food classic is a delicious and straightforward recipe that’s sure to be a hit.

The Best Vegan Pierogi recipe makes tender dumplings, stuffed with creamy, cheesy potatoes served with fried onions and vegan sour cream.

Tender pockets of dough are stuffed with a mix of hearty mashed potatoes and sweet caramelized onions, then pan-fried until golden to make these comforting vegan pierogies.

These vegan potato and cheese Polish dumplings are a labor of love but so worth it!

Vegan pierogi with spicy red lentil and sun-dried tomato filling recipe. These polish dumplings are very comforting and taste amazing.

Pierogi are Polish stuffed dumplings. They were one of Roxy's favourite things to eat growing up and you can eat them as they are or serve them with a classic Polish soup, such as barszcz. Smacznego!

Vegan gluten-free pierogi with mushrooms are delicious and easy to make, if a little time consuming. Served with fried onions and walnut crumb, they will make your dinner guests swoon.

These easy vegan Pierogi (Polish dumplings) are filled with potatoes, onion, and caraway seeds. They are flavorful & delicious and pan-fried until crispy.