Zucchini ricotta fritters

I had very little expectations about this zucchini ricotta fritters recipe. I was 85% sure the recipe wouldn’t work, the ricotta wouldn’t be firm enough to bind the ingredients and, in the end, the patties/fritters would crumble and take apart in the pan. I was mentally prepared for the disaster. It worked, instead. Against all … Continue reading "Easy Zucchini Ricotta Fritters"

Delicious, savory patties made from plump zucchini, tangy ricotta, and fresh herbs.

I recently gave in and bought a cookbook that I've been eyeing for almost a year. Jack Bishop's The Complete Vegetarian Cookbook is chock...

Ready in just 30 minutes flat.

These delicious savoury Zucchini & Ricotta Fritters with Feta and Dill are absolutely addictive. Low fat and low cal, it seems imposs...

This Zucchini Fritters Recipe are the best way to use up garden zucchini. They come together in no time at all, and cook up even quicker. By squeezing out all the water from the grated zucchini you'll get the fluffiest, lightest fritter everyone will go nuts for.

Zucchini Ricotta Fritters are a delicious way to use zucchini and make a great appetizer, snack or vegetarian entree. They're super-crispy on the outside and creamy and luscious on the inside! #zucchini #zucchinirecipes #zucchinifritters #vegetable #vegetableside dish #side dish #vegetarian

These delicious savoury Zucchini & Ricotta Fritters with Feta and Dill are absolutely addictive. Low fat and low cal, it seems impossible that anything so healthy could taste so great. Topped with a dollop of tzatziki, these fabulous fritters make an easy summertime hors d'oeuvre or side dish served with some grilled fish or chicken. Tweak the recipe with some smoked mozzarella or pecorino cheese instead of the feta or some chopped spinach, sweet corn or fresh cilantro for more savoury…

Is your garden overflowing with zucchini? Here is an easy recipe to use them. Served hot or cold in lunches, it will make everyone happy!