Zunka recipe

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Patichya Kandyacha Zunka is an authentic Maharashtrian style recipe prepared by sprinkling roasted besan (gram flour) over the cooked Spring Onions which are infused in basic spices. This is a vegan, plant-based, diabetic-friendly, and beginner-friendly recipe. how to make zunka | Maharashtrian recipes #springonions #zunka #sabji #vegetarianrecipes #veganrecipes #plantbasedrecipes #easylunchrecipes #easydinnerrecipes #indianrecipes #sabjirecipes #indiancurries #diabeticfriendly #healthyrecipes Spring Onions Recipes, Maharashtrian Food Recipes, Easy Sabji Indian Recipes, Spring Onion Recipes Indian, Sabzi Recipe Indian Foods, Indian Dishes Vegetarian, Zunka Recipe, Indian Sabji, Spring Onion Recipes

Patichya Kandyacha Zunka is an authentic Maharashtrian style recipe prepared by sprinkling roasted besan (gram flour) over the cooked Spring Onions which are infused in basic spices. This is a vegan, plant-based, diabetic-friendly, and beginner-friendly recipe. how to make zunka | Maharashtrian recipes #springonions #zunka #sabji #vegetarianrecipes #veganrecipes #plantbasedrecipes #easylunchrecipes #easydinnerrecipes #indianrecipes #sabjirecipes #indiancurries #diabeticfriendly…

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Zunka Recipe, Red Chilli Powder, Recipe Ingredients, Ultimate Comfort Food, Red Chilli, Chilli Powder, Chopped Onions, Traditional Food, Taste Buds

Maharashtras special Zunka Bhakar Recipe 🤤🫓🚩. This mouth-watering and authentic Zunka Bhakar is the ultimate comfort food for Marathis and is guaranteed to transport your taste buds to a world of...

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Maharashtrian cuisine surprises us with many recipes that are prepared using the day to day kitchen ingredients, when we run out of fresh produce in the pantry.Maharashtrian Style Patichya Kandyachi Zunka Recipe (Spring Onions and Besan Sabzi) is one of those, which is prepared using spring onions and chickpea flour (besan). Patichya Kanda means spring onions in Marathi. Patichya Kandyachi Zunka Recipe is a flavourful dish prepared using very less ingredients. Zunka is a traditional dry mahar... Zunka Recipe, Moong Sprouts, Spring Onion Recipes, Poha Recipe, Maharashtrian Recipes, Kitchen Ingredients, Veg Dishes, Spring Onions, Chickpea Flour

Maharashtrian cuisine surprises us with many recipes that are prepared using the day to day kitchen ingredients, when we run out of fresh produce in the pantry. Maharashtrian Style Patichya Kandyachi Zunka Recipe -Spring Onions and Besan Sabzi is one of those, which is prepared using spring onions and chickpea flour (besan). Patichya Kanda means spring onions in Marathi. Patichya Kandyachi Zunka Recipe is a flavourful dish prepared using very less ingredients. Zunka is a traditional dry…

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