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Menu : Bunka Yoshoku Ten Nouveau

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A new style of a long-established Western Western Cuisine

Bunka Yoshoku Ten Nouveau

(文化洋食店 Nouveau)
Nearest station：
Meitetsu Nagoya Sta.
[Aichi]
Categories：
Yoshoku (Japanese style western cuisine)
Hamburger steak
French
Budget：

JPY 3,000～JPY 3,999

JPY 1,000～JPY 1,999

Restaurant information(detail)

Last updated : 2024/11/02

Food menu

（Price including tax）

Main Dish

Hamburg Steak with Demi-Glace Sauce

Hamburg Steak with Demi-Glace Sauce

JPY 1,760

The origin of Bunka Western Western Cuisine. We are particular about using domestic beef and Hirata Farm's three-breed pork.
We combined Japanese beef and Hirata Farm's Sangen pork to create a sharp, delicious flavor. Topped with a demi-glace sauce that has been painstakingly prepared over a week. We recommend eating it with the hamburger steak, or mixing it with the remaining demi-glace sauce and serving it Hamburg.

Hamburg Steak with Japanese-style Grated Daikon

Hamburg Steak with Japanese-style Grated Daikon

JPY 1,650

No.1 in popularity! Flavored with grated radish, white onion, and green perilla. The flavor of the meat is enveloped by the grated grated grater, making it easy to enjoy. Enjoy with grated wasabi and kelp dashi soy sauce.

Hamburg Steak with 4 Types of Cheese and Raclette Cheese

JPY 1,980

A burger covered in four types of cheese: raclette, mozzarella, gouda, and edam. It's tomato sauce.

Avocado Cheese Baked Hamburg Steak

Avocado Cheese Baked Hamburg Steak

JPY 1,980

It is layered with ripe avocado, three kinds of cheese, and mashed potatoes and baked.
The sauce is made with fragrant burnt soy sauce, and wasabi goes well with it to change up the flavor.

Tongue Stew

JPY 3,850

Enjoy with potato cream.

Rare Aged Beef Loin Steak 300g

Rare Aged Beef Loin Steak 300g

JPY 3,630

A rare Steak of 300g Angus beef sirloin. Slowly aged, the red meat is sticky and has a rich flavor. We recommend eating Steak rare, with salt or wasabi soy sauce.

Mikawa Beef Spencer Roll Cutlet

JPY 3,080

Cut the rib roast beef into cutlets. It has more flavor and is delicious.

200g Mikawa Beef Spencer Roll Steak

JPY 4,950

Mikawa beef rib roast is aged for 5 days in an aging warehouse. Served rare to medium rare. You can enjoy the flavor of the meat.

Crab Cream Croquette

Crab Cream Croquette

JPY 1,540

We got second place in the nation on Asahi TV's "Golden Legend"!
Fry the onions and mushrooms, stir fry,
Add the crab and simmer until the white roux turns brown.
This is the Crab Koro from Bunka Western Western Cuisine.
Try the natural sweetness and rich flavor of crab.

Large Fried Shrimp with Tartar Sauce

JPY 1,980

Japanese Fried Oysters with Tartar Sauce

Japanese Fried Oysters with Tartar Sauce

JPY 1,540

Fried Oyster with larger grains and more flavor. In early October, we use frozen products from Hiroshima (because the grains are small at first and frozen products are delicious), and from around November, larger grains from Iwate, Miyagi, Akkeshi, and Jigozen arrive. It becomes more and more delicious as it approaches its peak season from February to March.

Crab Croquette, Fried Shrimp, and Fried Oyster (Menchi Katsu) Mixed Fry

Crab Croquette, Fried Shrimp, and Fried Oyster (Menchi Katsu) Mixed Fry

JPY 2,200

An assortment of crab Croquette, fried shrimp, fried oysters (October to March), and minced cutlet (April to September). Enjoy with sauces that go well with the ingredients, such as tartar sauce or tomato sauce.

White Fish Meunière with Provence Butter

JPY 2,420

Mikawa Mochi Pork Loin Cutlet

Mikawa Mochi Pork Loin Cutlet

JPY 1,870

Thickly-sliced but tender cutlets of Mikawa mochi pork loin from Chita. The batter is lightly grilled and crispy, making this a dish where you can enjoy the flavor of the pork. Enjoy with our signature demi-glace sauce and mustard.

Mikawa Mochi Pork Loin Steak with Yokkaichi Tonteki Garlic Flavor

Mikawa Mochi Pork Loin Steak with Yokkaichi Tonteki Garlic Flavor

JPY 1,870

The perfect combination of roasted garlic and pork.
A cultural twist on Yokkaichi's specialty, tonteki.

Mikawa Mochi Pork Loin Steak with Demi-Glace Sauce

JPY 1,870

Omurice

Omurice

JPY 1,320

This fluffy egg Omelette Rice is a popular item. Enjoy with homemade pickled cucumbers.

Special Beef Curry

Special Beef Curry

JPY 1,320

I make it using the old-fashioned method of frying the curry roux for 4 hours to make the sauce. Enjoy the rich, traditional taste.

Mikawa Beef Hayashi Rice

JPY 1,320

Appetizer

Today's Assorted Appetizers

Today's Assorted Appetizers

JPY 1,320

An assortment of duck terrine, carpaccio, quiche, Prosciutto etc. It changes depending on the day. Please ask the person in charge for details.

Pork Terrine

Pork Terrine

JPY 1,100

A terrine full of meaty flavour.

Smoked Duck Breast and Eggplant

JPY 980

Today's Fresh Fish Carpaccio or Homemade Smoked Salmon

Today's Fresh Fish Carpaccio or Homemade Smoked Salmon

JPY 980

It will change with today's purchase. Please ask the person in charge.

Mikawa Beef Carpaccio

JPY 1,540

Homemade Smoked Salmon

JPY 1,100

Octopus, Tomato, and Avocado with Green Mustard

JPY 1,100

Seafood Escargot Gratin

JPY 1,320

The escargot is baked into a gratin in the same garlic butter used for grilling.
Oyster (October to March) Shrimp (April to September)
It does not contain escargot.

Quiche Lorraine with Prosciutto

JPY 1,100

Green Salad with Cheese

JPY 1,100

Prosciutto and Green Salad with Cheese

JPY 1,540

Vegetable Salad

JPY 980

A cabbage salad with the familiar digestive enzymes.

French Onion Gratin Soup

French Onion Gratin Soup

Onions are sautéed until caramelized, then topped with plenty of cheese in a gratin. This dish is big enough for two people to share.
Regular: 1200 yen
Half: 715 yen

Soup of the Day

JPY 440

Made with seasonal vegetables.

French fries

JPY 550

Roast Pork and Cucumber Pickles

JPY 660

Set Menu

Please note that you cannot order just the set menu.

Dinner Set Meal

JPY 1,430

Your choice of appetizer
Rice or bread
After-meal drinks
Your favorite soft drink

Chef's selection + 330 yen

Salad and Soup Set

JPY 770

Rice, Red Miso Soup, Salad Set

JPY 770

Crab Croquette on Rice

JPY 660

You can add one item to your main dish.

rice

JPY 330

Bread

JPY 330

Red Miso Soup

JPY 220

Dessert

The menu will change depending on the season. Below are the R3 fall desserts.

Fluffy Shortcake

Fluffy Shortcake

JPY 770

Seasonal Parfait

Seasonal Parfait

JPY 770

Rich Chocolate Cake

Rich Chocolate Cake

JPY 770

Assorted Ice Cream and Fruits

Assorted Ice Cream and Fruits

JPY 770

Restaurant information

Details

Restaurant name
Bunka Yoshoku Ten Nouveau（Bunka Yoshoku Ten Nouveau）
Categories Yoshoku (Japanese style western cuisine), Hamburger steak, French
Phone number (for reservation and inquiry)

050-5594-1723

Reservation availability

Reservations available

ランチの予約はコース又は5名様より承っております。
Address

愛知県名古屋市中村区名駅4-7-2 ミッドランドスクエア商業棟 4F

Bunka Yoshoku Ten Nouveau - 地図
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Transportation

3 minutes walk from Nagoya Station 4F Midland Square in front of Nagoya Station 106m from Meitetsu Nagoya Station

103 meters from Meitetsu Nagoya.

Opening hours

  • Mon, Tue, Wed, Thu, Fri

    • 11:00 - 16:00

      L.O. 15:00

    • 17:00 - 22:00

      L.O. 21:00

  • Sat, Sun

    • 11:00 - 16:00

      L.O. 15:00

  • ■定休日
    無休
Average price

JPY 3,000 - JPY 3,999

JPY 1,000 - JPY 1,999

Average price（Based on reviews）
JPY 3,000 - JPY 3,999JPY 1,000 - JPY 1,999

View spending breakdown

Payment methods

Credit card accepted

（VISA, Master, JCB, AMEX, Diners）

Electronic money accepted

（Transportation IC cards (e.g., Suica), Rakuten-Edy, WAON, iD, QUICPay）

QR code payments not accepted

Service charge & fee

なし

Seats/facilities

Number of seats

46 Seats

Private rooms

Unavailable

Private use

Available

Non-smoking/smoking

Non smoking

Parking

Available

Services available depending on the amount in the building parking lot

Space/facilities

Stylish space,Counter seating,Wheelchair accessible

Menu

Drink

Shochu (Japanese spirits),Wine,Cocktails available

Feature - Related information

Occasion

Family friendly

This occasion is recommended by many people.

Location

Night view

Service

Take-out

Family friendly

Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome

Website

https://lit.link/bunkayoshokuten

The opening day

2017.7.28

Phone number

052-414-6066

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