Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Ajiichi Houjou.
(鯵壱北條。)- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Monday
Review
-
Review 480resultsFollowers 116peopleA popular Ramen shop in Odawara. It's quite a distance away from the station, so be carefu...View details
2016/03 visited
1 time
-
Review 1,061resultsFollowers 179people*This is a record of past visits. Since it was quite some time ago, there is no rating av...View details
2016/03 visited
1 time
-
Review 46resultsFollowers 7peopleAddictively delicious. Price increas...
A rare horse mackerel Ramen. The soup is made with plenty of horse mackerel flakes, so it ...View details
2024/05 visited
1 time
Restaurant information
Details
| Restaurant name |
Ajiichi Houjou.
|
|---|---|
| Categories | Ramen, Tsukemen |
| Phone number (for reservation and inquiry) |
|
| Reservation availability |
Reservations available |
| Address |
神奈川県小田原市本町3-5-22 |
| Transportation |
10 minutes walk from Odawara Station. 979 meters from Odawara. |
| Opening hours |
|
| Average price |
- JPY 999 |
| Average price（Based on reviews） |
JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit cards not accepted |
Seats/facilities
| Number of seats |
33 Seats （ In addition to the counter (5 seats) and tables (4 seats), we also have a Japanese-style raised area with a nice atmosphere. The raised area can be arranged for families and groups. There are 3 tables with 18 seats. In addition, we have a private room (6 seats) in the back.） |
|---|---|
| Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people In addition to the counter (5 seats) and tables (4 seats), we also have a Japanese-style raised area with a nice atmosphere. The raised area can be arranged for families and groups. There are 3 tables with 18 seats. In addition, we have a private room (seats 6) in the back. |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking There is a smoking area outside the store. (Please ask the store owner.) |
| Parking |
Unavailable *There is paid parking nearby |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating,Tatami room |
Menu
| Food |
Health and wellness menu |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout,A house restaurant |
| Family friendly |
Children welcome
We have raised floors and private rooms where you can dine safely with your children. |
| Website | |
| The opening day |
2010.9.25 |
| Remarks |
New Odawara local Ramen @ Ajiichi Hojo has been featured on TV, magazines and many other media! We have been interviewed on Nippon Television's "Burarito Tochuu Gesha no Tabi", Fuji Television's Information Presenter "Tokudane!!", TV Tokyo's "Otona no Gokujou Yururi Tabi", and Kanagawa CATV's "Netsumen Cinemaru!" We have also been visited by famous people such as the famous Ramen king Ishigami Hideyuki and Odawara hero Yanagisawa Shingo. We have been featured in magazines such as Kanagawa Ramen Walker, Yokohama Walker, Hakone Rurubu, and Odawara Shokuhon. |
| Restaurant highlights |
New Odawara local Ramen ★ Ajiichi Hojo. A bowl of ramen made with love and fresh local ingredients served in a wooden tub.
Ajiichi Hojo delivers Ramen that can only be found in the castle town of Odawara. We use horse mackerel caught at Hayakawa Fishing Port, our original techniques, and Odawara's famous mineral water to
...create a seafood soup. It is topped with fresh organic vegetables from Odawara and the nationally famous Odawara specialty kamaboko. We add plums from Soga Plum Grove as a secret ingredient to create a bowl that allows you to fully enjoy Odawara. Please give it a try. Health is in food! Ajiichi Hojo's "8" commitments DHA and EPA, which are found in large amounts in blue fish. The efficacy of suppressing neutral fats and cholesterol levels has been said to be good for health since before flaxseed oil, which has recently been attracting attention. The base of Ajiichi Hojo's unique soup is horse mackerel, a blue fish. We also consider the health of our customers by making our own additive-free noodles every day.