Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Closed：
- Wednesday
Online reservationInstant reservations. No sign-up required.
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Specialities
Food
Enjoy the aroma and flavor of 40-day aged Japanese beef over charcoal-Yakiniku (Grilled meat) yakiniku.
Food
The course offers selection selected parts. Along with the single item menu 〇
Drink
Wine starts from 3,000 yen per bottle, and we have a selection of wines that go well with aged meat.
Space
The finest Yakiniku (Grilled meat) in a modern space. Great for dates if your hair doesn't smell
Set menu
Aged Wagyu Beef selection Meat Course7items
This is a meat-filled course of approximately 220g, mainly consisting of rare cuts of meat. The meat served with our courses selection of carefully selected aged meats. Enjoy the rich flavor that only aged meat can offer.
- Available time
- 17:00～23:30
Aged Wagyu beef special course8items
This is a meat-filled course featuring approximately 230g of premium cuts such as fillet. The meat served with our courses selection of carefully selected aged meats. Enjoy the rich flavor that only aged meat can offer.
- Available time
- 17:00～23:30
Aged Wagyu Beef Mizuki Special Selection Course11items
This meat-filled course includes approximately 270g of carefully selected premium cuts such as top-quality tongue and specially selected fillet. The meat served with our courses selection of carefully selected aged meats. Enjoy the rich flavor that only aged meat can offer.
- Available time
- 17:00～23:30
Review
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Review 185resultsFollowers 20people・Changja ・Kimchi platter ・MIZUKI's Yukhoe ・Grated ponzu sauce ・Taste comparison of aged to...View details
2024/02 visited
1 time
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Review 285resultsFollowers 145peopleThis is a stylish Yakiniku (Grilled meat) located on Kumamoto Shower Street. This time, we...View details
2020/05 visited
1 time
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Review 15resultsFollowers 2peopleCharcoal-grilled aged meat
This is one of the few restaurants in Kumamoto where you can enjoy aged beef as grilled me...View details
2019/11 visited
1 time
Restaurant information
Details
| Restaurant name |
Jukusei Wagyu Yakiniku MIZUKI
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|---|---|
| Categories | Yakiniku (BBQ Beef), Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
050-5594-4847 |
| Reservation availability |
Reservations available |
| Address |
熊本県熊本市中央区新市街12-10 アメニティ新市街 2F |
| Transportation |
5 minutes walk from Kumamoto City Tram "Karashimacho Station" 215 meters from Karashimacho. |
| Opening hours |
|
| Average price |
JPY 6,000 - JPY 7,999 JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
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| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), iD, QUICPay） QR code payments accepted (PayPay, d Barai, au PAY) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT1330001023321 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Seats/facilities
| Number of seats |
45 Seats |
|---|---|
| Private rooms |
Available For 4 people、For 6 people、For 8 people |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating,Sofa seating |
Menu
| Drink |
Shochu (Japanese spirits),Wine,Cocktails available |
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Feature - Related information
| Occasion |
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|---|---|
| Website | |
| The opening day |
2017.7.1 |
| Phone number |
096-321-6930 |
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Categories
Rankings in nearby areas
閉じる
Food Enjoy the aroma and flavor of 40-day aged Japanese beef over charcoal-Yakiniku (Grilled meat) yakiniku.
At our restaurant, we offer aged Wagyu beef that is delicious even when eaten as is, using a full-fledged dry engine process. Over time, the enzymes in the meat break down proteins into amino acids. The combination of the umami from the bones creates a rich flavor, tender meat, and aged meat with a rich aroma. All of these steps are adjusted to produce delicious meat for Yakiniku (Grilled meat). The chef cuts the cuts to order to bring out the individuality of each animal. Enjoy the flavor of aged meat that overflows with every bite.
Food The course offers selection selected parts. Along with the single item menu 〇
The course is available for two people, and 220-230g of selection Wagyu beef is prepared for you. If you want to combine individual menu items depending on the content of the day, you will be able to enjoy a variety of cuts at a more convenient price than ordering individual items. By purchasing whole cows and using different parts from other stores operated by the group, you can enjoy high-quality aged Wagyu beef at a price that is almost the same as regular Wagyu beef.
DrinkWine starts from 3,000 yen per bottle, and we have a selection of wines that go well with aged meat.
Aging meat increases its flavor and sweetness. We have wines that go well with the flavor of the sauce you will be eating with Yakiniku (Grilled meat). In addition to the rich, fruity red, we also have a white that goes well with meat. The compatibility between the things to be aged is perfect! We also have wines that are not on the list, so please feel free to ask. Drinks other than wine are also available in bottles. Please enjoy your time in your favorite way.
SpaceThe finest Yakiniku (Grilled meat) in a modern space. Great for dates if your hair doesn't smell
The interior of the store is a chic, modern space with red and wood grain as the main colors. A comfortable sized table seat. Sofa seats where you can relax. We offer a variety of seats, including round chairs, where you can have fun with your friends. The calm and clean interior is perfect for an adult date Yakiniku (Grilled meat). The strong duct is popular with customers as it does not leave smells on their hair even when Yakiniku (Grilled meat).
Yakiniku (Grilled meat) dining where you can enjoy charcoal-Yakiniku (Grilled meat) aged Japanese meat cut to order to your heart's content in a comfortable restaurant.
With a full-fledged dry engine, we provide aged Wagyu beef that is delicious even if you eat it as it is. By buying one Wagyu beef and using other restaurant parts operated by a group, you can fully e
...njoy aged meat with a mellow aroma, unique flavor, and texture at almost the same price as regular Wagyu beef, even though it is high-quality aged Wagyu beef. We also have a large number of wines that go well with aged meat. The beautiful interior with a sense of calm and cleanliness is also popular with adult dating Yakiniku (Grilled meat).