Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online reservationInstant reservations. No sign-up required.
Close
1 - 3 of 3
http://wineninja.net/t-0174/
The restaurant was located in the middle of Kokusai Street, but it was...
Restaurant name |
Ryukyu Shabushabu Buta no Yu(Ryukyu Shabushabu Buta no Yu)
|
---|---|
Categories | Pork shabu shabu, Japanese Cuisine, Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
098-943-2520 |
Reservation availability |
Reservations available |
Address |
沖縄県那覇市久茂地3-5-13 シティスペースビル 2F |
Transportation |
5 minutes walk from Kenchomae Station 405 meters from Prefectural Office. |
Opening hours |
|
Average price |
JPY 4,000 - JPY 4,999 |
Average price(Based on reviews) |
|
Payment methods |
Credit card accepted Electronic money accepted QR code payments accepted |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT7021001075857 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Service charge & fee |
Appetizer 400 yen Original text お通し400円 This section has been automatically translated. Please check with the restaurant for accurate information. |
Number of seats |
24 Seats ( Counter, table) |
---|---|
Maximum party size | 24people(Seating) |
Private rooms |
Available |
Private use |
Available For up to 20 people, For 20-50 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Spacious seating,Free Wi-Fi available |
Drink |
Shochu (Japanese spirits),Cocktails available |
---|
Occasion |
|
---|---|
Service |
Parties over 2.5 hours,Take-out |
Website | |
The opening day |
2022.12.7 |
This is a shabu shabu restaurant along Kokusai-dori. As you can see in the picture, it is a pork spe...