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Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
[3 minutes walk from Kabukiza] A udon restaurant that uses domestic flour and ingredients. Be sure to try Onikama, which has been selected as the best in Japan.
The perfect harmony between sweet and spicy curry made with luxurious Japanese Black Beef and freshly cooked rice cooked in a clay pot!
Just a short walk from Ginza Station! Spacious interior! Perfect for business meetings, after-parties, girls' nights out, birthday celebrations, and dates! Private semi-private rooms available!
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Japan's largest seafood buffet! Enjoy a luxurious time at our first-class yakiniku and Japanese-Western-Chinese buffet, featuring top-quality ingredients, ambiance, and flavors.
[Tsukiji Main Store] The yakiniku restaurant started by Yakiniku (Grilled meat) is ``Ganso Yakinikuo'', which grills the highest quality sashimi to an exquisite degree of doneness.
“From Ginza to the World” I want to create drama with every bite.
All seats are private rooms ◆ All-you-can-eat from 5,830 yen ◆ {Eat shabu shabu with dashi stock or Sukiyaki with delicious flavor}
The Tabelog Award 2025 Gold winner
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
After working at Kyubey and Sushi Sho, he went independent at the tender age of 33. A new generation of Ginza sushi chef with a focus on "nigiri"
Michelin listed ◆A restaurant that has won Michelin stars for 8 consecutive years has opened. The ever-evolving Tentomi and sushi
The Tabelog Award 2025 Bronze winner
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Enjoying the ``authenticity''...The quest for meat, encountering Tajima tuna - the ultimate shabu shabu shabu
[4 minutes from Ginza Station] Popular on SNS. Enjoy a new gourmet experience with “Rare Ten-don (tempura rice bowl)”