Review list : Motsuyaki Kakuchan

First visit. It was very crowded.
Everyone in the store was nice. Especially the manager? He saw me...

I had a drink in Higashikurume for the first time in a while. Oh, it's my hometown. Lol I'm from Mae...

Early May, limited time lunch

I had the chicken Katsu-don (Pork cutlet bowl) set meal (680 yen).
...

Lunch during limited business hours in mid-April.
There were no other customers, so we had lunch.
...

I entered the restaurant just after 5pm on a weekday and there were already two other customers ther...

I stopped by on my way to Studio Japo.
Value for money, best food in Saikyo
I would like to go aga...

I visited again in mid-March.
Still the same sense of stability.
I tried something I haven't order...

February additions!
The chrysanthemum oil and chicken heart are oily, but the skirt steak and tongu...

As always, the three-course meal (¥649) was great.
The new menu item this time, stick spring rolls ...

The shop staff's kindness was really good

The cheerful service from the fresh staff
It gives me energy ^^

It's great value for money!
The...

東久留米駅北口から徒歩5分のところにある
もつ焼きかくちゃん、活気があって人気の居酒屋。

活気のある店内で、席はカウンター、テーブル席、
掘りごたつと用途によって利用できる。

さっそく...

この店が出来てから近隣の同業店の客数が減ったのは事実。東久留米の大衆居酒屋の横綱間違い無し！
開店当初から来てるけど流行病や紛争そっちのけ！
焼き豚なのに刺身？
大衆酒場でカルパッチョ？
ピザ...

以前も思ったのですが、この店の塩をふる系の食べ物は塩を振り過ぎてて塩っぱい。
限度を超えてると思うぐらい塩っぱい。
塩分過多にしてドリンクで利益を出すビジネスモデルなのかな？
串も塩で頼むとかな...

駄目なとこ
酒は割り系が多いのにマドラーがない。箸でもいいよ?でもホッピーに割り箸突っ込んでみ?
シャリ金の時はグラスもホッピーも冷えていなきゃ意味がない
一人客で皿が空いたらすかさず、箸を置い...