African grilled chicken

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Kebab e Murgh - Afghan Chicken Kebab Marinated in a Yogurt Sauce - International Cuisine Peruvian Whole Chicken Recipe, Peruvian Chicken Yellow Sauce Recipe, Yemeni Hot Sauce, Smoked Peruvian Chicken, Peruvian Causa Chicken, Beef Olives, Spaghetti Salad, Chicken Chow Mein, Lime Cake

A super flavorful, tender and juicy main dish called Kebab e Murgh. It is a chicken kebab that you will make again and again. An authentic recipe from Afghanistan. If you want to make this Plant Paradox friendly, use plain goat milk yogurt instead of whole milk yogurt, pasture raised chicken and if you want a little heat add a pinch of cayenne or hot paprika instead of the red pepper flakes.

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