Baked branzino recipe filet

This Lemon Garlic Branzino is bursting with an array of flavors, and comes together quickly in a cast iron skillet.

This recipe for Greek roasted branzino is perfect for a simple and healthy weeknight meal that requires almost zero clean up! Full of bright lemon and earthy oregano, this dish will transport you to a seaside taverna in Greece.

This pan-seared branzino is just so good, seems like everyone young and old is a fan of it! A quick and easy dinner recipe to make on any weeknight.

Delicious melt in your mouth tender oven baked branzino fillets in foil recipe. Top it with your favorite roasted vegetables to make a nice healthy dinner.

Deliciously flaky pan-seared branzino cooked in a few simple spices, butter and lemon juice. It's a 20-minute meal to serve with some grilled veggies, a fresh salad, and roasted potatoes. Pan-seared Branzino I picked up some frozen branzino fillets from Trader Joes a couple of weeks back and was craving a simple, lemony pan-seared fish.

This branzino recipe is a must-try. A whole branzino is seasoned with salt and pepper, stuffed with shallots and lemon slices, and roasted to flaky perfection.

(or red snapper) over potatoes and onions

Crispy Panko & Herb Crusted Fish Filet

Serves 2

I came across this recipe for roasted bronzini on Epicurious.com when searching for dishes suitable for Easter or Passover, and I fell in love the minute I saw the ingredient list. Bronzini, also known as branzino, Mediterranean seabass and loup de mer, is a medium-sized, flaky, flavorful but not overly-fishy fish, similar to a red snapper. It's one of my favorite fish to prepare and consume.