Beets greens recipe

Make the most of your beet greens with this simple recipe. Beet greens are sautéed with garlic, lemon juice, red pepper flakes, salt and pepper and cooked until tender for a healthy and tasty side dish.

Looking for more ways to enjoy beet greens? Beet greens can generally be enjoyed in place of any greens in a recipe... here are a few favorites! Make a beet green pesto perfect for topping pasta or veggies! Make pasta with sausage and add beet greens for a recipe that the whole family will devour! Or make simple seasoned sauteed beet greens as a side dish.#beetgreens #sauteedbeetgreens #beetgreensrecipe #spendwithpennies

Don't toss those beet greens from your next bunch of beets. Instead, use one of these beet greens recipes that show you how to cook them!

A simple and delicious stir-fried beet greens recipe with Asian flavors. A terrific nutrient dense side dish that is super flavourful to boot!

This easy recipe will show you how to cook sautéed beet greens on the stove top in minutes! Don't throw those beet tops away, they are delicous. Makes an excellent gluten free, dairy free, vegetarian and vegan side dish for Thanksgiving!

Learn how to cook beet greens! These sauteed beet greens are healthy and delicious. The recipe is very easy to make. Ready in 10 minutes!

Don't toss those beet greens! Use them to make a flavorful pesto that's perfect with pasta.

Next time you roast beets don't throw the greens away. Instead make my Sautéed Beet Greens recipe that makes for an iron rich side dish in under a half hour.

This easy-to-make sautéed beet greens recipe comes together in minutes and is a great way to use up the leafy greens of fresh beets.

Yes, you can eat Beet Greens. They are delicious, nutritious, and have many health benefits. You can consume them raw or cooked.