Boston cream pie recipe

Pioneer Woman Boston Cream Pie is an American classic, a trifecta of tender sponge cake layered with rich vanilla pastry cream covered in a silky chocolate glaze. It’s what sweet dreams are made of!

Boston Cream Pie! A classic vanilla cake with pastry cream filling and chocolate ganache!

You won't believe how amazing this Boston cream pie from Live Well Bake Often is! It's a classic delight with moist vanilla sponge cake layers, delicious pastry cream filling, and a rich chocolate ganache topping. Trust me, the extra effort is totally worth it for this decadent cake recipe! Give it a try today!

Ina Garten’s Boston Cream Pie is made with whole milk, unsalted butter, vanilla extract, orange zest, all-purpose flour, baking powder, kosher salt, extra-large eggs, sugar, orange juice, Grand Marnier, semisweet chocolate chips, bittersweet chocolate, light corn syrup, vanilla extract, and instant coffee granules. This delicious Boston Cream Pie recipe creates a delightful dessert that takes about 1 hour and 30 minutes to prepare and can serve up to 8 people.

Boston Cream Pie is an American classic that isn't actually a pie at all—it's a cake consisting of two sponge layers with chilled custard-cream filling and a shiny chocolate glaze.

This Boston creme pie is the BEST one you will ever eat and make! With homemade vanilla custard in the middle and a chocolate glaze on top this will be your go to cake for special occasions!

Our easy Boston Cream Pie recipe is simplified using a cake mix, though with a simple technique is still has the classic sponge cake texture.

Boston Cream Pie Cupcakes are a delightful treat with soft vanilla cake, a creamy filling, and a rich chocolate ganache. Perfect for dessert or a sweet snack.

Chocolate cake just got even more wonderful when baked in a mini bundt pan and drizzled with quick homemade chocolate ganache.

Try this Classic Boston Cream Pie recipe, made with HERSHEY'S products. Enjoyable baking recipes from HERSHEY'S Kitchens. Bake today.