Brown sugar carnitas

Brown Sugar Carnitas from Pati's Mexican Table, Season 7, Episode 2 "Tijuana: Stories from the Border"

Slowly braised lean cuts of pork loin center, perfectly seasoned, and charred to perfection! Oven Baked Brown Sugar Spiced Pork Carnitas is about to become your favourite pork recipe! The term carnitas refers to 'little

Crisp on the surface, and tender, delicious meat on the inside!

Carnitas a traditional Mexican dish with a Texas twist can be prepped in under ten minutes and are cooked in the slow cooker. Brown sugar, ruby red grapefruit, and orange juice help to tenderize our carnitas, while oregano, cumin, ground cinnamon and jalapeno give these slow cooked carnitas a burst of flavor.

Slowly braised lean cuts of pork loin center, perfectly seasoned, and charred to perfection! Oven Baked Brown Sugar Spiced Pork Carnitas is about to become your favourite pork recipe! The term carnitas refers to 'little

What's for dinner? It should be this Brown Sugar Citrus Carnitas recipe. These carnitas are a traditional Mexican dish with a Texas twist that can be prepped in under ten minutes and are cooked in the slow cooker. Brown sugar, ruby red grapefruit, and orange juice help to tenderize our carnitas, while oregano, cumin, ground cinnamon and jalapeño give these carnitas a burst of flavor. Great for a Cinco De Mayo party or a weeknight dinner! Visit ImperialSugar.com for the recipe!

Slow Cooker Pork Carnitas are a perfect meal option to make for your family or a crowd. Layout different toppings to go on top of your tacos and let your guest help themselves. make this dish with Smithfield All-Natural Pork Shoulder and enjoy the flavor! @smithfieldbrand . #AllNaturalPork #GuaranteedTender #EasyNaturalSmithfield #slowcooker #crockpot #instapot #dinner #weeknightdinner #tacos #tacotuesday

Brown Sugar Carnitas from Pati's Mexican Table, Season 7, Episode 2 "Tijuana: Stories from the Border"

Recipe VIDEO above. Spiciness: Not at all. Scale recipe using Servings slider.These carnitas capture that elusive combination of flavourful, juicy AND crispiness. Pan frying to get the golden bits is not optional! Broiling/grilling will not produce the same results. Stuff them in tacos for an authentic Carnitas Tacos experience, see notes for other uses! FAQ below recipe.