Champagne jellies

For a pretty end to any meal day or night try these champagne jellies paired with fresh lychees.

The secret to keeping the floating bubbles in these champagne jellies is making sure your liquids are very cold, and cooling the mixture quickly so that the gelatin sets before the bubbles dissolve. Inserting the raspberry creates more bubbles, as the trapped gasses move around before the jellies are fully set. The result is a dramatic and festive sparkling treat best scooped with a spoon.

A grown-up version of the classic Jell-O shots. These Champagne Jell-O shots use sparkling wine, vodka, and lemon juice to create a fancy and festive treat for New Year's Eve.

Guests will go gaga over these gummy-like champagne treats. Eat them on their own or try dropping them into a glass of wine for a fun treat.

Australian Gourmet Traveller recipe for Champagne jelly with raspberries.

StyleNest brings you the latest dessert and pudding recipes with champagne jelly.

These festive Champagne Jellies from Justin Chapple will take your New Year's Eve celebration to the next level.

Champagne Jelly Flutes ~ This dramatic, magical dessert is a festive, sparkling treat for your party guests

This delicate jelly is an elegant addition to any cheese board. It is even good over plain crackers! It will keep sealed in the fridge for 3 months but I bet it won't last that long!

Champagne Jellies with Grapes. These Champagne Jellies with Grapes are fancy, delicate & refreshing. Perfect as a dessert to celebrate.