Chicken piccata with artichokes recipe

This recipe for chicken piccata with artichoke hearts has a tangy white wine sauce flavored with capers and tomatoes. I've included gluten free adaptations for the recipe too.

<p>Piccata refers to a type of Italian dish where thin pieces of meat are coated in flour and sautéed in butter and oil. This updated version is made with savory artichoke hearts. For extra vegetables, add a few handfuls of fresh spinach along with the capers. Serve this <a href="https://www.williams-sonoma.com/pages/recipe/meal-makers/">easy everyday dinner</a> over a plate of orzo for soaking up the delicious sauce.</p>

easy chicken cutlets recipe with marinated artichokes and capers, serve over pasta.

Make a pan sauce tonight; eliminate a dish. Let us explain.

Tender boneless chicken cutlets in a creamy lemon sauce with artichokes and capers.

Sure you can!

Chicken Piccata with Lemon Sauce is a beloved Italian-American dish that’s elegant enough for a dinner party but easy enough to whip up on a weeknight. The dish features tender, pan-fried chicken cutlets draped in a tangy and buttery lemon sauce, all enhanced by the briny bite of capers. It's a perfect balance of flavors that is sure to impress and satisfy. Whether you’re cooking for family, friends, or just yourself, this recipe is a must-try.

This chicken piccata recipe is quick and easy! It tastes great and comes together in about 20 minutes. Pictured here with risotto - plain rice might make it a little easier on a weeknight.

This 30 minute Chicken Piccata with Artichokes is an easy and flavorful dinner full of garlic, lemon, white wine, capers, and artichokes.

Courtney Cavender Smith on Instagram: "Scenes from the other night include a succulent Chicken Piccata with Artichokes AND a kitchen cameo from my parents’ cute dog Susie. Who doesn’t love chicken piccata? My version calls for thighs instead of breasts and a whole can of artichoke hearts, plus robust amounts of the usual suspects: garlic, white wine, capers, and parsley. I have been using @kettleandfire bone broth as a swap for chicken stock for added flavor and health benefits- yum! Use…