Chicken quarters in the oven crispy

Mouthwatering, juicy oven baked chicken quarters are made with a simple seasoning mix and oven roasted to perfection in about 45 minutes.

Make this easy recipe for baked chicken leg quarters in the oven for juicy, crispy chicken every time. You need just 5 simple ingredients!

Baked chicken leg quarters in the oven come out moist and delicious every time with crispy skin. Use a dry rub or brush sauce on at the end.

Chicken Leg Quarters Roasted with Sweet Balsamic Vinegar, Garlic and a Hint of Cumin Spice! Delicious Fall Off The Bone Tender Meat and Crispy Outside! Chicken

Roasted Tex Mex Chicken Leg Quarters are Marinated with Balsamic and Taco Seasonings, then Oven Roasted for a Fall Off The Bone Juicy Chicken Dinner! We love C

This easy Baked Chicken Leg Quarters recipe features the most flavorful, fork-tender chicken you'll ever make thanks to a robust spice mixture and one simple trick. Best of all, this crispy and oh-so juicy chicken is quick to prepare, budget-friendly and a makes a perfect weeknight meal the whole family will love.

Oven Baked Chicken Leg Quarters are juicy and tender with a crispy crunchy exterior. Seared to perfection and seasoned with a tasty spice rub.

Crispy, juicy roasted chicken leg quarters with golden, flavorful skin! This easy one-pan recipe is ready in just 35 minutes—perfect for a quick and delicious weeknight dinner!

This is one that I adapted from Recipe #199636 after I scored 4 huge chicken leg quarters on sale. ($0.39 a pound!). I added a few things and adjusted the cooking time and temp to to what worked for me. The skin got SO crispy and the chicken was moist and retained the flavors. It also fell off the bone. I hope you enjoy! UPDATE 11/13/15: THANK YOU for all of the great reviews! I am so glad it's such a hit! Make sure you check out the reviews for some other ideas on how to switch it up a…

Chicken quarters are one of our favorite cuts of chicken because they're so cheap, and you get a decent amount of meat for the price too! Pair that with your air fryer; you get crispy skin, juicy meat, and a perfect dinner every time.