Crab cake egg rolls recipes

If you don’t live in Baltimore, you may not be aware of one of the more recent food trends — crab cake egg rolls. In fact, it really isn’t new, but it is finally being recognized. And now it is spreading like wildfire. In fact, stuffing all of our favorite foods into an egg roll wrapper is, like Philly Cheesesteak Egg Rolls and Buffalo Chicken Egg Rolls.

Crab Cake Egg Rolls Recipe - Masters of Kitchen

The latest food trend to hit Baltimore is Crab Cake Egg Rolls. This air fried version with old bay aioli can be made at home in no time. No need to go out when you can make a healthier take on crab cake egg rolls at home.

These crab cake egg rolls are the best egg rolls for seafood lovers. Crispy on the outside and filled with savory crab cake, they’re the ultimate egg rolls for appetizers or snacks

Crab Rangoon Egg Rolls are a delightful treat that will tantalize your tastebuds! Wrapped in crispy wonton skins, these egg rolls are stuffed with a creamy crabmeat filling, offering a creative spin on the classic crab rangoon. These egg rolls are packed with fresh crab meat, cream cheese, and a carefully chosen mix of spices,

Crab cake egg rolls have a creamy, cheesy jumbo lump crab meat filling that's stuffed in a crunchy wrapper and drizzled with Old Bay aioli.

Turn crab cakes into a portable snack: crispy, flavorful egg rolls packed with tender lump crab meat and a spicy sauce.

Crab cakes are a beloved classic, renowned for their rich, savory taste and delicate texture. Now, imagine combining that beloved dish with the crispy, crunchy delight of egg rolls. This innovative recipe for Crab Cake ... READ MORE