Deep fried sushi rolls recipes

No one wants to ruin these beautiful mollusks by overcooking them until they are more the texture of a rubber ball than a marshmallow.

Deep fried sushi roll recipe | Make Sushi Spicy lobster salad, avocado, cream cheese and crabmeat rolled with soy paper and then tempura deep-fried with spicy mayo sauce.

If you adore dynamite sushi rolls and have always wanted to make them at home, this dynamite sushi roll recipe is the best. These dynamite sushi rolls are made of tempura shrimp, avocado, cucumber, and a mixture of hot sauce and maple syrup. They make a great appetizer or easy lunch with their vibrant flavors.

If you love making sushi at home, you will love this easy recipe for making a tempura fried sushi roll. These are crispy on the outside and soft on the inside and are perfect with my homemade eel sauce recipe.

Sushi is one of the healthiest foods about, and it's so light too! So sooner or later someone was going to deep fry it and make it the opposite. Ok, so this sushi isn't going to soak up tonnes of oil and make every bite an explosion of calories, but it is a little bit naughtier than your standard maki roll. Deep fried maki rolls seem to have been invented in America, and all they really involve is adding a crispy outer shell to your sushi roll, adding to it's luscious appeal!

You're going to love this Dynamite Roll recipe! It's got a delicious mix of flavors and textures, and it's not hard at all to make!

This shrimp tempura roll recipe is just like the kind you would eat a fancy sushi restaurant or Japanese steak house. Its loaded with crispy fried shrimp.

Sushi rolls recipes invite you to explore the rich and varied world of sushi. They offer a mix of traditional and contemporary rolls, incorporating ingredients like fresh fish, vegetables, and even unique fillings for those seeking something different. Perfect for expanding your sushi repertoire.