Fruit ketchup

This traditional condiment is made with peaches, pears, plums, apples, tomatoes, onions, celery, sugar, pickling spice and vinegar.

Swap out your savory tomato ketchup with the sweet flavor of Filipino banana ketchup. It’s easy to make and ready in under 30 minutes.

Ketchup doesn’t have to start and end with tomatoes. Savory-sweet ketchups based on other ingredients are an unexpected addition to … Continued

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Stone Fruit Ketchup Ketchup isnt just for tomatoes anymore. Try this sweet-and-sour peach and nectarine ketchup on chicken turkey burgers and my favorite sweet potato fries! Last week I returned home to find a box of softball-sized peaches and nectarines on my doorstep courtesy of the Washington State Stone Fruit Growers. This year I am serving as a...Read More

This Homemade Ketchup has a tangy, lightly sweetened, and rich tomato flavor that tastes so much better than store-bought ketchup. It’s easy to make, customizable, and better for you, too! Start making your own pantry staples today with this beginner-friendly condiment recipe.

I’ve been running a pretty tight ship, refrigerator-wise. I’m digging right through to the back, taking inventory. On one such spelunking mission I came up with a bag containing 6 overripe pears. Pale yellow and dented, they were far too delicate to travel any distance in a lunch bag. There were too many to grate into muffins or pancakes. My freezer, which unloads the same container of pesto and a few disks of pastry dough every time I open the door, had no room. So while W sat at the table…

This date-sweetened refined-sugar-free ketchup comes together in just minutes with only a handful of pantry ingredients and a blender!

A healthy, homemade apple ketchup that is sugar free, very flavorful and can be used in and on so many dishes. Everyone's favorite condiment just got a flavor boost for a ketchup that is a little different.

Escaping the thought of ketchup as a singular tomato-based sauce led to this blueberry ketchup. It has the familiar sweet and tangy flavor but with a bright fruitiness that opens the door to a wide variety of uses. "Blueberry ketchup?!" you say. (We can hear you.) Try it as a dip for sweet potato fries or spread on some grilled pork chops.