German snitzel dinner

Jagerschnitzel, or hunter's schnitzel, is a popular German dish made with mouthwatering crispy breaded pork cutlets smothered in a rich bacon and mushroom gravy. A family favorite, enjoy this easy weeknight dinner with classic German side dishes like spaetzle, dumplings, or boiled potatoes.

Learn how to make that perfectly crispy breaded Schnitzel you know and love from your favorite German restaurants!

Jagerschnitzel is classic German comfort food. Breaded pork cutlets (Schnitzel) topped with a rich, creamy mushroom bacon sauce.

Easy Chicken Schnitzel Recipe - easy breaded chicken schnitzel that is tender, juicy, and full of flavor with a great pan fried crunch!

This super easy Pork Schnitzel Recipe is a traditional German recipe that's crispy, flavorful and perfect for any night of the week.

There's just something about schnitzel that makes it so amazing that I want it for every meal every day. But what are the best sides to serve with schnitzel? I have the answer! From veggies to salads and potatoes, there's a side everyone will love. Check them out: https://www.quick-german-recipes.com/what-to-serve-with-schnitzel.html

Authentic German Jägerschnitzel (Hunter Schnitzel with Mushroom Gravy). daringgourmet.com

Extra crispy and totally delicious beef schnitzel made with a handful of pantry staple ingredients.

A traditional and authentic recipe for käsespätzle, a German dish of cheesy spaetzle dumplings smothered in cheese and caramelized onions.