Gluten free apple cupcakes

Moist, light, packed with apples, and topped with cinnamon sugar crumble, these muffins are a Fall favorite! They stay fresh for several days and freeze well. NOTE: prep time includes letting batter rest for 25 minutes -- only 15 minutes active time. Share this: 6 8.5K

Apples and cinnamon mixed into muffin form!

Brown butter & brown sugar add depth to these moist apple cupcakes, topped with a rich caramel buttercream frosting and salted caramel drizzle.

These vegan apple cinnamon cupcakes are to die for! The cake is infused with apple cider and topped with cinnamon-swirl buttercream! Fall perfection in a paper wrapper! #fallbaking #vegancupcakes #vegandessertrecipe #appledessert #applecupcakes #cupcakephotography

These gluten free apple muffins are perfect for apple season. They are swirled with a cinnamon ribbon and filled with chunks of fresh apples.

Bite into bakery-style gluten-free apple crumb muffins loaded with chunky bites of apples and topped with a thick brown sugar crumb topping.

These apple cider cupcakes are spiced with cinnamon and topped with homemade whipped apple cider frosting. They're perfect for fall!

Move over, apple cider donuts! These apple cider cupcakes with cinnamon cream cheese frosting will be your new favorite Fall dessert. They are fluffy and soft with hints of cinnamon and apple in every bite.

This easy Gluten-Free Apple Spice Bundt Cake is soft, fluffy, and delicious served with caramel or cinnamon-sugar coating!

Almond flour, fall spices, fresh apple, and caramel frosting make these small batch Gluten Free Apple Spice Cupcakes cupcakes ideal for fall!