Gnocchi appetizer recipes

The easiest and crispiest air fryer gnocchi recipe that takes less than 15 minutes to make. They are crispy on the outside and fluffy on the inside. Use frozen, shelf-stable, or refrigerated potato, cauliflower, and sweet potato gnocchi for an easy appetizer, snack, or side dish.

This crispy pan fried gnocchi is a simple and quick recipe to make in only 20 minutes for an easy weeknight meal. Crispy gnocchi coated in a light sauce made with garlic, herbs, butter and parmesan.

This is about to be your new favorite appetizer! Perfectly crisp herb, parmesan, breadcrumb coated gnocchi. Crunchy little clouds of goodness. Dip em in your favorite marinara or pesto and they wil…

Pan fried gnocchi is gnocchi fried in skillet in garlic butter sauce and topped with Parmesan cheese. It's perfect weeknight dinner.

You're going to feel like a million bucks when eating this delicious Millionnaire Gnocchi! Pillowy gnocchi, melty herbed ricotta, fresh herbs, and surprise little crunches from the savory golden brown breadcrumbs you sprinkled on top.

Air Fryer Gnocchi are irresistibly crispy on the outside and tender on the inside, coated in a flavorful seasoning blend.

These Fried Gnocchi, Prosciutto and Pecorino Appetizers are simple and elegant, perfect for parties and entertaining!

The gnocchi are breaded in seasoned bread crumbs and Pecorino, then fried, giving the soft and slightly chewy dumplings a crispy exterior.

Amazingly tender gnocchi are bathed in two of the best things in the world: bacon and cream, then sprinkled with cheese for one of the best dishes ever.