Healthy garlic dip

Toum is a Lebanese garlic dip made of garlic whipped with vegetable oil. It is a delicious way to add tons of flavor to your cooking!

Creamy garlic feta dip made with a whole head of roasted garlic, protein-packed Greek yogurt, fresh lemon juice, and feta cheese. You'll love the savory, salty, tangy flavors whipped together in this easy garlic feta dip! Top with fresh herbs and serve with veggies, crackers, and more.

Looking for a savory dip? This roasted garlic dip is great with vegetables, on a sandwich or with shrimp. Make a batch before everyone comes over to watch the big game or for a picnic.

This traditional Lebanese garlic sauce (or "toum") is packed full of garlicky flavor and spreads as easy as softened butter. Commonly served with shish tawook or even just as a dip for pita bread, if you love garlic this is for you!

This creamy, savory garlic dip is just like onion dip—but quicker, easier, and, dare we say, better. If you have Greek yogurt and garlic, you're ready to go.

This Garlic Feta Dip is an easy appetizer, game day food, or party snack that can be served cold or baked in the oven. Greek yogurt and cream cheese make it extra creamy with a hint of lemon juice and simple seasonings.

Yogurt Garlic Dip comes together in just minutes for game nights, parties, or just a dip with vegetables.

Simple, healthy, and delicious - perfect for after school or game day snacking!

Cucumber Dip, a 5 minute dipping sauce made with fresh dill and sour cream, perfect dip for cucumbers or any vegetable, so addicting!

If you have ever eaten at a Mediterranean restaurant you probably know and love the garlic sauce. It is creamy, […]