Italian calzone

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For convenient meal prep, I like to quadruple the recipe. What you don’t need now may be frozen for future enjoyment. Simply thaw in the refrigerator before baking. <br<Precooking the sausage makes for extra speedy prep. For easy assembly in the future, I like to brown a pound at a time and freeze in ¼-pound portions.Servings: about 8 slices

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A calzone is one of the most versatile meals there is to make. There are no limits as to what a calzone can be filled with. Some of the more common ingedients include: pepperoni, sausage, cheese and veggies. However, feel free to use whatever you like. Hamburger Calzone Recipe, Steak Calzone Recipe, Italian Sausage Calzone, Veggie Calzone Recipe, Italian Calzone Recipe, Ground Beef Calzone Recipe, How To Make A Calzone, Homemade Calzones With Pizza Dough, Easy Calzones With Pizza Dough

A calzone is one of the most versatile meals there is to make. There are no limits as to what a calzone can be filled with. Some of the more common ingedients include: pepperoni, sausage, cheese and veggies. However, feel free to use whatever you like.

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