Lao chicken recipes

Lao Grilled Chicken (Pieng Gai) is a common Laotian household dish. The chicken is marianted in an oyster sauce base marinade that's packed with umami.

Make and share this Lao Chicken Soup recipe from Food.com.

Sua gai is a traditional Lao dish, akin to laab, but with a soupy twist. The recipe calls for whole chicken, fresh herbs, aromatics, and, of course, our special Lao Spices laab seasoning blend. By using leftover chicken broth, you can transform the dish into a whole new experience. INGREDIENTS: 2 lb Whole chicken, dice

Chicken Larb is a unique meat salad popular in Thailand and Laos. It can be served on its own, or in lettuce wraps.

Laos can trace its name back to the Kingdom of Lan Xang, which means, “Kingdom of a Million Elephants.” This successful kingdom was one of the largest in Southeast Asia from the 14th century until

Learn how to make this comforting Lao chicken noodle soup called khao piak sen. It is a flavorful, aromatic noodle dish that is absolutely wonderful!

An aromatic Lao chicken noodle soup that can be customized to taste at the table.

This soy sauce chicken yields the juiciest chicken that is braised in a delicious blend of soy sauce, ginger, garlic, and other seasonings.

Lao steak is essential to Lao barbecues. It goes perfect with a traditional Lao dip called jeow bee. Make sure to eat all of this with sticky rice.

This gaeng om gai recipe is a clear Thai chicken soup with Isan herbs, vegetables, and authentic taste—an easy and healthy meal option.