Lemon marscapone

A tender, bright, and flavorful limoncello cake topped with creamy mascarpone frosting and a generous layer of lemon curd. This cake is easy to make and a delicious crown pleaser.

Lemon Mascarpone Cream is as light as a cloud with a hint of sunny citrus. Made with mascarpone cheese, lemon curd, and whipped cream, it's perfect as a filling for tarts and pastries, or a frosting for cakes.

Lemon Mascarpone Cream is as light as a cloud with a hint of sunny citrus. Made with mascarpone cheese, lemon curd, and whipped cream, it's perfect as a filling for tarts and pastries, or a frosting for cakes.

Slightly sweet whipped lemon mascarpone mousse is layered with tart strawberry puree for a creamy and decadent summer dessert!

This lemon mascarpone tart is a vibrant, creamy and delicious dessert, perfect for warmer days. Quick recipe with only 6 ingredients needed!

Lemony and cheesey, this dense pound cake is delicious to snack on.

Light and zest cake topped with a creamy italian frosting

Bright lemon flavor with a tender, fluffy crumb meets triple lemon buttercream, lemon curd mascarpone filling, and extra lemon curd for good measure. This lemon & mascarpone cake is a wonderful balance of lemon and creamy and sweet. Lemon lovers—you’ve finally found a cake that’s actually lemony

Pay no attention to my inability as a cake decorator...but you've got to try this frosting! It's spreadability is the best! Ingredients: 1 cup butter, room temperature 8 oz mascarpone cheese, room temperature zest of 1 lemon (or more) 1 tsp lemon juice 4 cups icing sugar Cream together the butter and mascarpone, then mix in the zest and lemon juice. Add the icing sugar in 1 cup at a time until smooth. You could add a drop of yellow food colouring if you like but this light yellow was all…

This decadent lemon mascarpone cheesecake has lemon flavor in every bite! The mascarpone cheese gives it a richer flavor than traditional cheesecakes made with just cream cheese. It also gives it a velvety, melt-in-your-mouth quality with pairs beautifully with the homemade graham cracker crust!