Lobster deviled eggs

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three small appetizers on a white plate next to a red and white napkin

To me, every party needs deviled eggs, but my deviled eggs are a little different. They are lobster deviled eggs. I mean, if you want New England-style deviled eggs then we are definitely talking lobster. The best thing is you can make this elegant party snack without spending a fortune. I hope you all enjoy one of my favorite party snacks. This transforms a regular old-time snack into a sexy little piece of New England.

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deviled eggs topped with crab and cheese on a white platter, garnished with sprigs of rosemary

Lobster Deviled Eggs So you say that the last time that you had a Deviled Egg was at a baby shower in the early 90's? But why? They are so delicious, they feed a crowd, they're easy to make, they are the perfect thing to bring to a pot luck or a neighborhood BBQ, you probably

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several deviled eggs are arranged on a white plate

In the South, it’s a tradition to serve deviled eggs at every event - and nothing will get you the “side eye” faster than hosting a party without them! I stick to tradition but I bend the rules a bit and add a special twist by topping my deviled eggs with luscious lobster tails! The filling has all of the decadent creaminess and spices that we all love, but just between us, I add a hint of curry powder for that extra kick that will have your guests asking “what is that?!?” Don’t dare tell…

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