Miso butter glazed carrots

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Miso Glazed Carrots, Hip Restaurant, Joanne Chang, Glazed Carrots Recipe, Butter Carrots, Sauteed Carrots, Miso Butter, Miso Glaze, Carrots Recipe

One of my favorite restaurants in Boston is Myers and Chang, an Asian-fusion hip restaurant in the South End owned by the incredible Joanne Chang. One of my favorite dishes on the menu is miso-glazed carrots. They are one of the single best veggie preparation I’ve ever had. I’m pretty sure I’ve had dreams about them. I recreated these incredible carrots in my own kitchen so you can try them too! They’re about as close to the real deal as possible!

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Mob on Instagram: "I know everyone bangs on about carrots, but parsnips are, IMO, the unsung hero of the root veg. This recipe piles up parsnips glazed in @itsuofficial miso, on top of some creamy tahini yoghurt and drizzles the whole thang in a spicy chilli butter. I’m not saying you HAVE to serve these as a side for your Christmas dinner this year, but I do reckon these would absolutely show up the turkey. Full recipe on the site now, link in bio. @elenasilcock #Mob #ad" Miso Recipe, Spicy Chilli, Miso Glaze, Unsung Hero, Cook At Home, Parsnips, Aioli, Tahini, Christmas Dinner

Mob on Instagram: "I know everyone bangs on about carrots, but parsnips are, IMO, the unsung hero of the root veg. This recipe piles up parsnips glazed in @itsuofficial miso, on top of some creamy tahini yoghurt and drizzles the whole thang in a spicy chilli butter. I’m not saying you HAVE to serve these as a side for your Christmas dinner this year, but I do reckon these would absolutely show up the turkey. Full recipe on the site now, link in bio. @elenasilcock #Mob #ad"

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