Mongolian meatballs crock pot

Sweet, rich and delicious these effortless Asian Crockpot Meatballs are a delicious appetizer recipe with an Asian flair that everyone loves.

Tender Mongolian Meatballs are not only FILLED with Asian flavour -- they are smothered in the BEST homemade Mongolian sauce!

Mongolian Beef Meatballs are hearty, satisfying, and ready in a mere 15 minutes making them an ideal choice for a quick weeknight dinner.

Asian metaballs, made with beef, pork or a combination of the two. Seasoned with a delicious hoisin-chili garlic sauce that can be used as a dipping sauce.

An easy dump & go recipe for dinner - Slow Cooker Asian Meatballs cook all day in a sweet asian inspired sauce. Serve over rice for dinner.

Sticky Asian Meatballs are sweet and a little bit spicy. I typically serve these meatballs over rice, with some steamed or roasted vegetables on the side. However, they work great as a party appetizer too.

close up of mongolian beef meatballs showing only balls

Honey garlic meatballs made with fully cooked meatballs, honey, ketchup, brown sugar and soy sauce then simmered in slow cooker until warm.

Hawaiian Meatballs smothered in a sweet tangy sauce with pineapple and fresh ginger are cooked low and slow in the crock pot.