No butter chocolate cookies

Olive oil chocolate chip cookies are a twist on a classic chocolate chip cookie! Made with fruity extra virgin olive oil instead of butter, they have crispy edges, gooey centers, and a deliciously unique flavor that everyone will love!

These no butter chocolate chip cookies are the easiest choc chip cookies ever! They are made with oil instead of butter and are so delicious, crispy on the edges, and perfectly chewy in the middle.

These no butter chocolate chip cookies are delicious and have less saturated fat than chocolate chip cookies made with butter. Instead of butter, our homemade chocolate chip cookies are made with vegetable oil (i.e. canola oil). Visit BreadDad.com for more great cookie, muffin, banana bread and bread recipes.

No butter, no problem you can make all 10 cookie recipes without butter. So if you are out or need to eat diary free these cookie recipes are for you. Grab a recipe to try!

These easy and rich chocolate cocoa flourless cookies don't even have any butter. They also can be mixed up in a bowl and are made for fudge lovers!

Perfect for chocolate lovers, this Double Chocolate Chip Cookies recipe is soft, chewy, and fudgy. They’re irresistibly decadent!

These dairy-free chocolate chip cookies without butter are flavorful with a chewy middle and are full of chocolate. The dough is super quick and easy to make too! It’s no secret that I love butter, but with the price of butter going up so much these days, it’s good to have a cookie recipe that doesn’t use it. These butterless chocolate chip cookies are still flavorful and chewy, even without the butter. They use vegetable oil instead.

Bakery-style BIG and THICK chocolate chip cookies! These no butter chocolate chip cookies are soft, thick, chewy and slightly crisp around the edges– just has every chocolate chip cookies recipe should be! Bonus: ZERO cookie dough chilling required! #cookies #chocolatechipcookiesnobutter #chocolatechipcookies #dairyfreechocolatechipcookies #delicious

No butter chocolate chip cookies are made using oil instead of butter to keep them extra moist and chewy, but still loaded with good flavor.

Super easy crunchy chocolate cookies that melt in your mouth as you eat them. These butter cookies don't require any flour or eggs!