Norwegian kringla cookies

Norwegian Christmas Cookies are some of the best cookies to make this Christmas. These recipes are easy to make and the flavor is amazing.

A traditional Norwegian treat during the holidays!

This recipe makes light and airy kringla that melts in your mouth. It can be eaten plain or with butter, as a snack or for breakfast. They're yummy any time of day!!

Eggnog Kringla. A light, cakey Scandinavian cookie with a delicate eggnog flavor, topped with dusting of confectioner's sugar and freshly grated nutmeg. #recipe #cookies #eggnog #kringla #christmas #sweets

The Kringle is a heritage Norwegian cookie whose figure eight shape is taken from an old norse symbol for infinity. Give this cookie at try!

Kringla cookies are soft, fluffy and remind you of your favorite sweet bread. These Norwegian cookies are buttery with a hint of sweetness.

Bake these light and fluffy Swedish cookies - perfect dessert for a crowd.

These, soft, pillowy cookies are formed into figure-8 or pretzel shapes and lightly flavored with nutmeg. They have a somewhat bread-like texture. In North America, they are commonly considered to be Norwegian (or Swedish) (see note* below, explaining this). See also Kringla I, a similar recipe.

Want a simple yet stunning holiday cookie recipe? Look no further! These Norwegian Berlinerkranser are a breeze to make and taste absolutely divine. Crispy, buttery cookies shaped into festive wreaths, they're the perfect treat for any holiday gathering. Give your holiday baking a Scandinavian twist with this easy, elegant recipe. They're great holiday cookies, Christmas cookies, and winter cookies.