Parmesan crusted cod baked

This Parmesan Crusted Cod has become one of my favorite cod recipes. It’s so easy to make but also tastes delicious. I love simple recipes with a ton of flavor and wonderful texture. The crunchy breading and succulent cod is a textural dream!

Baked Parmesan Panko Crusted Cod is flaky and tender with a flavorful, crispy, crunchy topping. An easy recipe for a healthy meal you can make in about 30 minutes.

This Quick Panko Parmesan Crusted Baked Cod is a total winner! It's crispy, flavorful, and ready in no time, making it perfect for a busy weeknight dinner that feels special!

Parmesan Baked Cod—a recipe that brings a bit of gourmet flair to your table with minimal effort. Picture succulent cod fillets, tender and flaky, coated with a savory, crispy Parmesan crust. This dish is a delightful balance of light and rich, perfect for impressing guests or treating yourself to a special meal. It’s quick, easy, and oh-so-satisfying!

This Crunchy Baked Cod with Parmesan Panko Crumbs is the perfect dinner to make for the whole family! The cod is dipped in buttermilk and then dredged in a mixture of parmesan cheese and panko breadcrumbs. It is then baked at high heat in the oven until it has a perfect crunchy crust! An easy recipe for a scrumptious meal on those busy weeknights!

Crispy, delicious, and easy to make in under 30 minutes! This Parmesan Panko Breaded Cod is a favorite seafood dinner for the whole family.

Golden, crispy, and perfectly seasoned—this Parmesan-Crusted Baked Fish is a weeknight win! Ingredients: 4 (6-ounce) cod fillets 1/2 cup grated Parmesan cheese 1/2 cup panko breadcrumbs 2 tablespoons fresh parsley, chopped 1 teaspoon lemon zest 1/2 teaspoon garlic powder Salt and black pepper, to taste 1/4 cup melted butter Lemon wedges, for serving

Experience the perfect union of tender fish and a crispy panko crust with this easy and delicious mayonnaise panko-crusted fish recipe.

This Baked Panko Cod recipe coats tender and juicy cod filets in a crispy panko coating before they’re baked to golden perfection.

Parmesan Baked Cod is mildly flavored cod topped with Parmesan cheese, paprika and parsley, then roasted to perfection. An easy, tasty dinner that’s quick to make and perfect for busy weeknights!