Pioneer woman corned beef

Ree Drummond's corned beef and cabbage is the best way to celebrate St. Patrick's Day! The brisket recipe slowly bakes in the oven until it's fall-apart-tender.

Pull out your slow cooker for this corned beef and cabbage dinner. A delicious St. Patrick's Day meal, this recipe is easy to set and forget until dinnertime.

My rendition of the much-loved Pioneer Woman Crockpot Corned Beef is a must-try. Effortlessly tender, it's the kind of meal that fills your home with warmth and your heart with satisfaction. #PioneerWomanRecipes #CrockpotCooking

Ree Drummond's corned beef and cabbage is the best way to celebrate St. Patrick's Day! The brisket recipe slowly bakes in the oven until it's fall-apart-tender.

My absolute favorite recipe for Corned Beef and Cabbage! This easy dinner is made in the slow cooker or in the oven, you can just set it and forget it! Crock pot to the rescue, right? This method gives you the most tender and juicy corned beef you've ever had. Serve it with Roasted Red Potatoes and Horseradish Sauce for the perfect St. Patrick's Day meal!

4.5 from 2 reviews Barbecue Corned Beef Brisket Print Prep time 30 mins Cook time 5 hours Total time 5 hours 30 mins

The Pioneer Woman website did a countdown of Ree Drummond’s most popular 2020 recipes, which included mac and cheese and her “crash hot potatoes.”

This Baked Corned Beef is hands down the best! Slathered in mustard and braised in stout beer, you'll never make it another way.

Prepare this super easy Slow Cooker Corned Beef and Cabbage for a festive St. Patrick's Day dinner, or for a comforting Sunday Supper!

With St. Patricks Day approaching, it's the perfect opportunity to try corned beef. Delicious beef is simmered in a beer and water mixture with seasonings.