Roasted green peppers oven

Here's how to make roasted bell peppers! Baking them in the oven brings out a sweet, charred flavor that makes a stellar side dish.

When roasted at high temperatures, bell peppers char, puff up, collapse, release their juices, and become incredibly sweet and silky. Use this recipe as a healthy side dish, pizza topping, or salad topper.

Learn how to roast peppers three different ways: in the oven, on the grill or on the stove! This recipe for roasted peppers works for all types of peppers of every size and color!

These roasted peppers are seasoned with olive oil, garlic, oregano, and crushed red peppers. Roasting highlights their unique flavor!

These Simple Oven Roasted Bell Pepper Strips and Onions are an easy side dish packed with flavor! They are delicious on their own or make a tasty addition to main courses like fajitas or on top of Italian sausage sandwiches. Adding a touch of crushed red pepper gives them a bit of a kick. PIN

This method works great for most kinds of peppers including Poblanos, Anaheims, Hatch-style chiles, paprika chiles, jalapenos and pimientos; though depending on the peppers, some skins are a little more difficult to remove. If the type of pepper has a thinner skin and flesh, check more often to prevent scorching.

For a tasty side to dinner, try oven roasted vegetables. It's a quick dish you can customize easily with different veggies and seasonings.

Roasted Green Beans and Red Peppers are seasoned with garlic and ginger, and these are perfect for a festive low-carb side dish. And personally I think green beans and red peppers are a wonderful combination! [found on KalynsKitchen.com] #RoastedGreenBeans #HolidayGreenBeans #GreenBeansAndRedPeppers

This easy recipe for oven roasted bell peppers is a healthy and simple side dish that takes only 20 minutes to get on the table!

Oven Roasted Mini Peppers