Salted caramel chocolate cake recipe

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This chocolate cake with a salted caramel filling and frosted with chocolate ganache is perfect for special occasions or whenever you want a decadent dessert.

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Salted Caramel Chocolate Cake - Baker by Nature Dessert Illustrations, Caramel Chocolate Cake, Fancy Deserts, Salted Caramel Chocolate Cake, Homemade Chocolate Frosting, Caramel Cake Recipe, Chocolate Caramel Cake, Dreamy Desserts, Chocolate Deserts

This Salted Caramel Chocolate Cake is moist and sinfully decadent! So if you love chocolate and caramel, you'll LOVE this easy recipe for how to make Chocolate Caramel Cake! Three layers of Salted Caramel Chocolate Cake slathered in homemade Chocolate Frosting. So decadent! For the chocolate cake:2 cups granulated sugar1 cup light brown sugar, packed2

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Salted Caramel Ganache Caramel Cake Filling Recipe, Salted Caramel Ganache Recipe, Salted Caramel Filling For Cake, Ganache Flavor Ideas, Flavored Ganache Recipe, Salted Caramel Cake Filling, Caramel Filling For Cake, Caramel Ganache Recipe, Cinnamon Ganache

This salted caramel ganache has a rich and creamy texture that goes perfectly with all your favorite desserts. Made with white chocolate, heavy cream, and caramel, it strikes the perfect balance between sweet and salty, delicious on everything from cakes to ice cream.

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🍫 Ingredients 🍫  For the Cake: 3 large eggs, separated 🥚 80g granulated sugar (2x40g) 🍬 1 Tablespoon (15ml) strong brewed coffee or 1 teaspoon espresso powder ☕ 45g unsalted butter, melted 🧈 1 teaspoon pure vanilla extract 🍦 47g all-purpose flour 🌾 3 Tablespoons natural unsweetened cocoa powder (plus 2 Tablespoons for rolling) 🍫 1 teaspoon baking powder 🧪 1/4 teaspoon salt 🧂 For the Salted Caramel Cream:  250 ml whipping cream 🥄 1/4 cup salted caramel sauce 🍯 Chocolate Caramel Cream Roll, Cream Roll, Salted Caramel Cake, Cake Roll Recipes, Caramel Cream, Salted Caramel Sauce, Gateaux Cake, Espresso Powder, Pure Vanilla

🍫 Ingredients 🍫 For the Cake: 3 large eggs, separated 🥚 80g granulated sugar (2x40g) 🍬 1 Tablespoon (15ml) strong brewed coffee or 1 teaspoon espresso powder ☕ 45g unsalted butter, melted 🧈 1 teaspoon pure vanilla extract 🍦 47g all-purpose flour 🌾 3 Tablespoons natural unsweetened cocoa powder (plus 2 Tablespoons for rolling) 🍫 1 teaspoon baking powder 🧪 1/4 teaspoon salt 🧂 For the Salted Caramel Cream: 250 ml whipping cream 🥄 1/4 cup salted caramel sauce 🍯

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