Saurkraut recipes canning

This nutrient-dense and probiotic-rich sauerkraut is ridiculously easy to make, and so tasty, too!

A fermented sauerkraut recipe with directions for optional home canning.

Easy instructions for fermenting and canning homemade sauerkraut.

This recipe for fermented sauerkraut in a crock can be water bath canned after fermentation is complete. Store canned sauerkraut on your pantry shelves to use all year long.

The ultimate guide showing how to make sauerkraut! This German sauerkraut recipe is easy to make, healthy, yummy, and cheap! You only need two ingredients!

It's canning time at our farm. . . Some of the local grocery stores have been running cabbage on sale lately--for as little as 2...

One of the most simplified ways of making sauerkraut - made with just 2 ingredients and 15 minutes prep time. Fermenting made easy with this easy sauerkraut recipe.

This easy homemade sauerkraut is perfect to quickly can right in your own kitchen! This will extend its shelf life and keep it fresh and tasty for much longer.

Ukrainian-style sauerkraut with shredded carrots is so good! I often get asked for this sauerkraut recipe. It's pickled with shredded cabbage, carrots, salt, a little sugar, and water brine, then left to ferment on the counter until the desired sour taste. This homemade sauerkraut, pronounced "Kesla Kapusta," is our family's foolproof method of making traditional kraut and can be enjoyed within two days (or 3 to 5 days for more lactic acid to kick in)!

A collection of 35 sweet, savory and spicy sauerkraut recipes - and Kimchi - from around the web. Eating sauerkraut daily can improve digestion.