Small batch cinnamon roll recipe

Ever want a cinnamon roll but don't want to make so many that you couldn't possibly eat them all? Been there done that and that's why this small batch cinnamon rolls recipe is perfect for a family or pair of individuals as it makes about 4 rolls.

These small batch cinnamon rolls make 6 homemade soft and gooey sweet rolls topped with a vanilla buttercream frosting. They can also be prepped ahead of time, and rise overnight for ease.

Whip up a batch of bliss with our Small Batch Cinnamon Rolls! Six soft, fluffy treats oozing with cinnamon goodness and topped with cream cheese frosting. Perfect for breakfast or dessert, in just a few simple steps!

These small-batch cinnamon rolls for two make a rich and indulgent breakfast with outrageously amazing cream cheese frosting.

Small Batch Cinnamon Rolls are a delicious recipe that makes four rolls. Just enough to bake and share with another person or save for yourself. Sweet, fluffy, and the perfect treat.

This recipe produces 6 soft and fluffy enriched cinnamon rolls that are filled with a buttery cinnamon filling and topped with a smooth cream cheese frosting. These cinnamon rolls only require one rise or can be made ahead of time to bake later or the next day. | small batch cinnamon rolls homemade | small batch cinnamon roll recipe | small batch cinnamon roll icing recipe | cinnamon rolls small batch recipe | cinnamon rolls homemade small batch | easy small batch cinnamon rolls

This easy recipe makes several dozen Mini Cinnamon Rolls, perfectly soft and chewy bite-size cinnamon rolls. Cinna-minis are my go-to when serving a crowd, being the perfect size and quantity.

Small Batch Cinnamon Rolls

Fluffy and soft cinnamon rolls recipe that is easy to follow, not to mention it makes 4 perfect eggless rolls for a simple small batch baking project. Topped with a cream cheese cheese frosting for that classic flavor.

These easy small batch cinnamon rolls are perfect for just a few people at breakfast or brunch! With a quick homemade dough and a simple cinnamon sugar filling. Brushed with a bit of heavy cream before baking to keep the tops nice and soft for pillowy, chewy cinnamon buns. Great for holidays like Thanksgiving, Christmas, or New Year's Eve. Ready in just 2 hours from start to finish! With step by step photos and plenty of notes and tips to help you along. No stand mixer required!