Spicy lamb recipes

Succulent slow-roasted lamb shoulder glazed with rosemary, garlic, and honey for a flavorful and tender dish perfect for special occasions or family dinners.

This Slow Cooked Lamb is perfectly spiced, sticky and melt-in-your-mouth tender. While it does require a longer cook time, it is super easy to make, and once you’ve prepped it, there’s not much else to do. Bonus feature – you can even cook it the day before, and it will remain perfectly moist and utterly delicious!

Switch up your usual lamb seasoning with this Spicy Lamb Steak recipe, featuring a delicious punch of spices with a piquant touch.

I love making this Lamb balti at home. It is so easy to make at home and my whole family enjoys it. This Indian curry recipes made with juicy tender lamb cooked in flavourful homemade curry sauce.

This spicy lamb stew takes lamb shoulder and cooks it tagine-style, low and slow with onions, garlic, peppers, spices, tomatoes, raisins, and herbs.

Restaurant-style cumin lamb noodles are made with homemade hand-pulled noodles and tender chunks of lamb that make for a bold taste in an addictive chili oil sauce.

Rogan Josh is a rich and savory Indian curry from the Kashmir region made with lamb or goat and vibrant Kashmiri chilies, perfect for spicy food lovers.