Starbucks gingerbread chai latte recipe

Iced Gingerbread Oat Milk Chai Tea Latte is simple to make, festive, and 100% delicious! Don't wait for the winter menu - make this today!

This Gingerbread Chai Latte is a cozy holiday tea latte that tastes like Christmas in a mug. This recipe can be made with chai tea bags or chai concentrate and can easily be turned into a copycat recipe of Starbucks’ Iced Gingerbread Oatmilk Chai Latte.

This copycat Starbucks gingerbread latte is creamy and perfect to sip on throughout the holiday season. It's perfectly spiced, easy to make and easy to prep for the week!

Ingredients 3 oz. chai tea concentrate Ice 6 oz. oat milk, divided 1 oz. gingerbread syrup, store-bought or homemade with recipe below Pumpkin pie spice, for topping Gingerbread Syrup 1 cup water 1 cup granulated sugar 2 tablespoon molasses 1 teaspoon ground ginger 1

Skip the coffee shop and celebrate the holidays with this easy homemade gingerbread latte recipe. Make it vegan with non-dairy milk!

Tired of overpriced coffee runs for seasonal favorites? This gingerbread latte recipe brings all the cozy Starbucks vibes home. Save this for your next coffee craving!

Copycat Starbucks Gingerbread Latte, a simple recipe for an homemade Gingerbread Latte beverage. Included sugar free option.

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It doesn't feel like the holiday season until you have your first Starbucks' holiday drink and the new Iced Gingerbread Oatmilk Chai Latte will give you an instant burst of holiday cheer! With this easy copycat recipe, you can make the gingerbread chai drink at home all season long.