Tapas vegetarian

Spanish cuisine offers many vegetarian recipes that you can easily make at home, taste delicious, and are packed with fresh vegetables. Check out this 20 Vegetarian Spanish Recipes.

Love spanish tapas, but not meat? Here are our 5 favorite vegetarian tapas recipes to try all year long.

These delicious vegetarian tapas bites are filled with creamy ricotta, sundried tomatoes and basil - a perfect dinner party nibble

All Spanish tapas recipes result in delicious dishes, but some take longer to make or have more ingredients. Here we bring you a recipe that only needs 3 ingredients and you can have it ready in less than 30 minutes: the one and only padron peppers recipe. We promise it's not clickbait, all you need are little green peppers, coarse salt, and olive oil.

Are you in the mood for some delicious vegetarian food at home? Here are Spanish Vegetarian Recipes and vegetarian tapas which are both easy and delicious.

Adapted from Food52 via Deborah Madison's Vegetable Literacy

This Spanish Garlic Zucchini, known in Spain as Calabacin al Ajillo, is packed with flavors, super easy to make and made with simple ingredients. Vegan.

Sweet, mild eggplant pairs with briny capers, floral basil, and a drizzle of balsamic reduction.

Don't worry your new year's resolution to drop those extra pounds can start on January 1st.

Want to try delicious Spanish Vegetarian Tapas? Check out these the iconic and the best vegetarian tapas recipes that are served all around Spain.