Thai tea desserts

This post is about three things: a wonderful dessert, a great new book, and how the work of one woman—Mollie Katzen is her name—put me on the path that had led to this blog. I’ll address them one b…

This recipe for Thai tea creme brulee is easy to make and includes tips on how to make the perfect creme brulee. Makes 4 creme brulees.

A delightful twist on the classic Italian dessert, combining the rich flavors of Thai tea with the creamy layers of mascarpone cheese and ladyfinger biscuits.

This cheesecake recipe from San Marino's Go Cakes shop boasts Thai tea flavor and a Basque-style technique that makes it easy to bake.

I’ll be honest, I’ve been feeling rather lazy ever since lock down #2 (Stage 4) settled in. :) Not being able to leave my vicinity has left me feeling rather constraint with what I am a…

Thai Tea Blondies with Sweetened Condensed Milk Frosting is the perfect dessert for Thai Tea lovers. So I had this idea. I wrote a recipe, baked and re-worked it a few times, and this is

The marquee dessert at Golden Diner, in Manhattan’s Chinatown, is a take on tres leches, a Latin American cake soaked in three kinds of milk, as the Spanish name attests: whole milk, condensed milk and evaporated milk, its unsweetened cousin. Sam Yoo, the chef and owner, infuses the milk with Thai tea powder, a blend of black tea and vanilla that yields a signature tiger-orange hue. The longer the cake soaks, the better it is. (Mr. Yoo lets it rest for as long as two nights, with a flip in…

Making No-Bake Thai Tea Cheesecake is an easy and quick cheesecake recipe with a subtly fragrant, mellow and creamy Thai tea infusion.

This delicious Thai iced tea recipe is even better than the ones you've had at Thai restaurants! It's sweet, creamy, and decadent!